At our first Thursday evening Color Your Food! gathering, Sara introduced everyone to a delicious RED (our color of the week) recipe: beet burgers with homemade ketchup. Here’s the recipe: Beet Burgers, from Color Me Vegan by Colleen Patrick-Goudreau Ingredients: 2 cups grated beets 1 & 1/2 cups cooked quinoa 1 cup toasted sunflower seeds…
Category: events
COLOR YOUR FOOD!
A FIVE WEEK COOKING, NUTRITION, and FOOD DISCUSSION SERIES at AMAZING HEART FARM LEARN ABOUT THE MANY JOYS AND BENEFITS OF COLORFUL, PLANT-BASED DIETS! Join us for a five week series exploring the beautiful colors, delicious flavors, ethical considerations, and healthful benefits of cooking, baking, and eating a variety of seasonal plant-based foods. Each session…
June Volunteer Day
Many thanks to everyone who participated in our June volunteer day this past Saturday (and a special thanks to Sara B. for organizing it!). We did a whole bunch of weeding and we finished assembling the purlins for the high tunnel. We’re still working on a date for our next volunteer day but it will…
HAVE A GREEN THUMB WITHOUT AN ACHING BACK!
EFFORTLESS GARDENING ™ WITH THE FELDENKRAIS METHOD® OF AWARENESS THROUGH MOVEMENT® Taught by Bob Hunter, Certified Feldenkrais Teacher® HAVE A GREEN THUMB WITHOUT AN ACHING BACK! Experience the joy of gardening and feel great too! In this workshop you will discover that basic gardening tasks such as digging, planting, weeding, hoeing, and raking can be…
A Summer Bodhicitta Retreat
Because the spring retreat was such a hit, we decided to make Bodhicitta practice a regular thing here at Amazing Heart Farm. We’ve finally settled on the date for our summer retreat: Sat. June 16th – not quite summer, I know. But it’s close! See info below or DOWNLOAD FLYER HERE BODHICITTA: A practice for…
Amazing Heart Farm 