After the rains this evening, we’re gearing up for some sunshine! Today I prepared our seed potatoes for planting by cutting them into 2-3 pieces, each piece with at least one eye (see photo on the right). We do this several days before planting to allow the cuts to heal over before putting the potatoes in the ground. We’ll be planting three varieties…
Category: Produce
Tat Soi
Tat Soi seedlings [pronounced “that SOY”] Nutritional Value: The dark green leaves are high in beta-carotene and Vitamins A, C, and K; they also have good amounts of calcium, potassium, phosphorous and iron. How to use Tat Soi: delicious sautéed with a little sesame oil or slightly wilted in stir fries can be mixed with…
Produce Availability
Greetings! I’ve received several produce inquiries in the past day or two and thought it might be helpful to post a general list of what will be available when. Kindly note that this is a best case scenario list. Production may vary with weather conditions. For a list of the varieties I’ll be growing, travel…
Seed Inventory
For anyone interested, I’ve just posted our seed inventory under Our Produce. With the risk of crop failure, weather conditions and beginning farmer disasters in mind, I aim to plant more than enough to provide shareholders with different varieties from week to week.
Winter Squash
With the view from my window looking like this: Spring feels a long ways off! But it’s just around the corner (or so I keep reminding myself). As you know, I’ve already started some seedlings, a few of which I’ll be planting outside just as soon as we’re able to work the ground. And before…
